Chinese Food
All Recipes
Qinggan Yangwei paste
Rice, as a staple food, has high nutritional value and good health care function. The water-soluble food fiber can expel intestinal endotoxin, which is beneficial to prevent cardiovascular disease. Walnuts are rich in nutrients and vitamins. It'... ...
Braised chicken liver
I don't like to eat viscera and so on. But in order to supplement vitamin A for children, it's better to supplement it regularly. Chicken liver is more delicate than pig liver. When adding auxiliary food for babies, there is no need to add halog... ...
Pork liver cake
Prevent anemia for your baby.
Pork liver with sauce
Do you have pig liver that can't finish cooking and eating? When you eat it the next day, the surface of pig liver will be dry and hard. I found this method by accident. When you eat it the next day, the pig liver is still fresh and tender.
Pig liver congee
Spring, the first of the four seasons, is the time when it is warm and cold. With the gradual increase of windy weather, the climate has become dry. The human body is also prone to anger. Spring is also the time for rapid propagation of various ... ...
Braised vegetable with mushrooms
No meat. No meat. Mushrooms belong to fungi. They are very nutritious. The baby at home doesn't like vegetables. They were all cut and fried before. The baby can't eat a few. This time, I'll have a beautiful one.
Stir fried pork liver
Don't put Gorgon powder on pig liver. It's fishy
Steamed egg with liver
When the pork liver is cooked, try to cut it up. It will taste better.
Steamed pig liver
Steamed pig liver is a very easy home dish. Its cooking process is so convenient. It's hard not to be the favorite of busy mothers in the kitchen. When you have the know-how to make it more delicious, I guess you can't wait to share it with your... ...
Pig liver soup
In addition to frying and steaming, pig liver is also a very good choice for making soup. Once my friend made this for me. I can't forget it once I eat it. The pork liver is delicate and tender in the soup. The nutrition is all kept in the soup.... ...
